• Semi-Hemi-Demigod@kbin.social
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    9 months ago

    Large farms have economies of scale the small ones can’t match. I raised four pigs and had to sell them for $5 a pound just to break even, which is a lot more than pork chops at the grocery store.

    Granted, they were an heirloom breed and at least 5x better than the dry pink things most hog farmers raise, but even if I had 40 pigs I don’t think I could match that price.