I have yet to see commercially available pea milk where I live.
The paper is here
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Do we have to call it pea milk though?
No. In fact, I hope the manufacturers store it in testicle-shaped bottles.
Pea is stored in the balls
I only drink golden showers brand
Essence of pea
Pilk
I already don’t call it that.
I prefer a different spelling?
Piss
Just call it fake milk made from peas
White pea juice.
better than petite pea milk.
I love drinking pea
Try showering in it. The experience is golden.
I tried pea milk for the first time a couple of weeks back, albeit it was chocolate flavored. It was pretty good and is a good alternative to water-hungry almond milk.
pea milk is the only cow milk alternative i am willing to drink. all the other immitations are unbearable…oat, almond etc… yuck
Have you tried macadamia?
yes. not my favorite. not the worst. pea barista milk at my edeka…loving it.
also a quick question: growing and harvesting macadamia to make milk…whats the co2 footprint compared to pea or oatmilk?
I’d guess similar to almonds, maybe a bit better
My experience growing backyard peas suggest nuts are almost definitely more lol
What’s your favorite brands of pea milk?
vly is best
For cereal and similar breakfast applications, I quite like oat milk. It does have a strong oat flavor though.
It’s great if you can handle its pea-ness.
This is exactly the reference I was making
Decades later I still have to say this, in an Orson Welles voice, any time I’m cooking with peas.
Does it have qualities that would make it useful replacement in cooking and baking, or is it a drink alternative? The archive link isn’t working for me, so sorry if this is in the article. I’m really curious.
Or the real question, does it make cheese?
Pea cheese, just what I need
Nut cheese and pea cheese - appetizing!
Don’t. Please.
Well of course. Peas are a lot smaller than cows and will eat and fart a lot less.
Yeah if people want this to catch on you can’t call it pea milk.
Peas are a type of pulse. So let’s call it pulse milk that sounds a lot more appetizing :>
Peas are just seeds, so call it seed milk.
It’s not really milk.
We should just call it pea. Already reminds us of a liquid.
Ahh yes give me your finest cup of pea.
Tea sir, what kind may I ask?
Heather, scum. I said pea… Do you not understand?
You aren’t going to pea in my milk!
we don’t have data for its water usage though?
Oat milk is pretty good. I recently switched over to it from soy milk and it’s high in calcium and all the other nutrients. Very creamy.
Edit: damn that’s batshit crazy, I should give pea milk a try.
Here’s the comparison table of the nutrients in the article
https://pmc.ncbi.nlm.nih.gov/articles/PMC10504201/table/Tab2/
Hell yeah, give peas a chance!
I’ve had pea milk, doesn’t seem too rare in the UK. It was nice enough, maybe slightly watery compared to oat (my go to) but that could just have been the brand.
The comparisions are interesting, but also kind of demonstrate the futility of debating between plant based milks. There’s a clear worst candidate here, and it isn’t plant based. If your thinking of switching, choose your favourite, soy might be the second worst but it’s significantly less than half the emmisions of cow milk.
I want to use oat milk but I’m having a hard time getting used to the difference in taste to cow milk
My tip would be, give one of them a go for a set time period, like a month!
It’s so interesting how the brain gets used to stuff, I did have the same thing when I swapped, but now cow milk tastes kind of funky when I do have it. You might find that after a week or so, you end up preferring it (you might also find you hate it, but at least you can say you gave it a go when you swap back, haha!)
Yeah, I’ll probably have to force my way through it. For now I just stopped drinking milk in general.
When does solunt green start?
Oh, that was a promotional flavor a few years back.
Whoa I haven’t seen chewable Soylent. I wanna try one of those. See if it actually fills my stomach unlike the drinks. Couldn’t actually use the drinks as a meal replacement, since it did nothing to not make me feel hungry.
The bars are mid and overpriced, not bad but notably less filling than the drinks.
Soylent green was pretty cool, though. It was Spirulina flavored.
What’s the comparative energy usage for the production process?
