Flying Squid@lemmy.world to No Stupid Questions@lemmy.world · 2 months agoI just opened an overpriced can of fancy soup and on the label, along with the expected stuff like 'gluten-free' and 'GMO-free,' was 'mustard free' and 'celery free.' Is that a thing now?lemmy.worldexternal-linkmessage-square64fedilinkarrow-up1126arrow-down16file-text
arrow-up1120arrow-down1external-linkI just opened an overpriced can of fancy soup and on the label, along with the expected stuff like 'gluten-free' and 'GMO-free,' was 'mustard free' and 'celery free.' Is that a thing now?lemmy.worldFlying Squid@lemmy.world to No Stupid Questions@lemmy.world · 2 months agomessage-square64fedilinkfile-text
minus-squareABCDE@lemmy.worldlinkfedilinkarrow-up4·2 months agoWhereas I love onions and garlic, but the texture of bananas and dragon fruit, bleurgh.
Whereas I love onions and garlic, but the texture of bananas and dragon fruit, bleurgh.