I’ve heard from several sources that the iron is supposed to be good for the diet. I love my carbon steel and cast iron kitchenware. All of the studies I’ve seen show it as a superior option to PFAS cookware and will still outlast the latest ceramic options. I have a very non-stick carbon steel pan and griddle from avocado oil seasoning.
You didn’t mention that you’re oiling it after drying it. It’s recommended that you lightly oil the surface upon storage.
I think cast iron will definitely outlast ANY non-stick, no question. For non-stickiness though it’s basically on the tolerable end - put oil in it and most stuff will slide around but sometimes you don’t want too much oil so its a trade off. I think stainless steel is a great option in its own right - it’s not really non stick but it can be made tolerable with oil and can be scrubbed back to condition and thrown in the dishwasher.
I sometimes coat my cast iron pan in oil, but more often than not I don’t.
He is absolutely right that it should be scrapped, or failing that, every eligible voter in every state is automatically enrolled in the electoral college and their ballot is also their vote cast in the college, i.e. render the whole thing a technical irrelevance. It shouldn’t even be seen as a political thing. Votes in deep red states are just as disenfranchised as those in deep blue states. Voting Republican in California or New York is as disenfranchising as voting Democrat in Texas. So if democracy is the intent, then it should be scrapped and not left to the usual “swing state” BS.