I’ve never been much of a cook, but it’s something I’d love to try and get better at. I’ve got a growing family and as much as freezer food is serving them now, when they’re older I’d like to be able to cook them something genuinely nice.
I’ve never been much of a cook, but it’s something I’d love to try and get better at. I’ve got a growing family and as much as freezer food is serving them now, when they’re older I’d like to be able to cook them something genuinely nice.
Fried rice. You make rice to be part of some other dish, then the next day fry the slightly dried out leftover rice in the fridge with soy sauce and an egg and whatever else you have onhand that would go well with it (garlic, onion, cabbage, tomatoes, etc).