meaz@scribe.disroot.org to FoodPorn@lemmy.worldEnglish · edit-22 months agoTiramisu logscribe.disroot.orgexternal-linkmessage-square17fedilinkarrow-up1249arrow-down10file-text
arrow-up1249arrow-down1external-linkTiramisu logscribe.disroot.orgmeaz@scribe.disroot.org to FoodPorn@lemmy.worldEnglish · edit-22 months agomessage-square17fedilinkfile-text
The cake I did for Christmas. Biscuit cuillère, mascarpone cream, chocolate ganache and coffee insert.
minus-squareBlackout@fedia.iolinkfedilinkarrow-up6·2 months agoThat looks amazing. How did you shape it so well?
minus-squaremeaz@scribe.disroot.orgOPlinkfedilinkEnglisharrow-up3·2 months agoThat is easy. Just use somethibg like this:
minus-squareBlackout@fedia.iolinkfedilinkarrow-up1·2 months agoI thought they only used those on baking shows
That looks amazing. How did you shape it so well?
That is easy. Just use somethibg like this:
I thought they only used those on baking shows